Banana Whole Wheat Cake

This is a very healthy cake which used wholemeal flour, plain flour, brown sugar, eggs and bananas to bake.

Ingredients

cake

70g unsalted butter

30g brown sugar

2 eggs

90g whole wheat flour

90g plain flour

1 tsp baking powder

1 tsp baking soda

200g banana puree

Topping

2 pieces banana

a few brown sugar

a few cinnamon powder

Methods

1. Whisk butter and brown sugar until smooth.
2. add in beaten egg one by one and mix well.
3. pour in banana puree and mix well.
4. sift in whole wheat flour, plain flour, baking powder, baking soda and mix well.
5. Pour the mxture into the baking mould and place banana slices on top.
6. sprinkle some brown sugar and some cinnamon powder on top.
7. bake for 5 minutes at 180c.